Cooking With Libby: Easy No-Bake Cheesecake {Chow Hall Monday #3}

Ingredients:

1-ready made Graham Cracker Crust

1-8oz. cream cheese (softened)

1-8oz. Cool Whip

1/2 C. Sugar

1 can of Cherry pie filling (optional)

Directions:

1. Blend cream cheese and sugar together until smooth.

2. Fold in Cool Whip. Blend until smooth.

3. Pour mixture in to Ready Made Crust.... Chill at least 2 hrs.

4. Top with Pie filling of your choice...we like Cherry....